Self-Rising Flour Biscuits are the easiest biscuits you will ever make! The dough for these drop biscuits comes together in less than 10 minutes and uses only 3 ingredients: self-rising flour, butter, and milk or buttermilk!
Prep Time 10 minutes mins
Cook Time 18 minutes mins
Total Time 28 minutes mins
Variations
Garlic Cheddar: Add 1/2 teaspoon of garlic powder into the flour. After the butter is cut in add 2 cups (200 grams) of shredded sharp cheddar cheese. Brush with melted garlic butter when they come out of the oven.
Jalapeno Cheddar: Add 2 cups (200 grams) of shredded sharp cheddar cheese and 1 large or 2 small diced jalapeno.