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Pan-Seared Shrimp with Sundried Tomatoes

Pan-Seared Shrimp with Sundried Tomatoes

Pan-Seared Shrimp with Sundried Tomatoes This delicious appetizer or first course is simple and quick to prepare. Drying the shrimp before cooking helps the surface to brown without overcooking the shrimp! Large skillet or sauté pan 1½ lbs Jumbo Texas Shrimp (16/20...

Featured Book

The Dining Diva Presents 

Menus for Entertaining, 

now an E-Book!

This will be your go-to cookbook! We’ve eliminated the stress associated with entertaining your friends and family by providing complete menus, with well-tested recipes, to give you confidence in the kitchen. In addition to the recipes and photographs, a step-by-step timetable for each event allows you to be a guest at your own party! A comprehensive shopping list, organized by grocery store departments, is provided for ease and efficiency.

 

Just select a menu! Invite your guests, follow the plan, and enjoy entertaining the ones you love!